Shrimp & Pork Spring Roll
Two fresh rolls combining shrimp and pork with vermicelli and herbs.
Category for Seafood
Scallops stir-fried with a mix of mushrooms.
Shrimp cooked in a savory lobster sauce.
Assorted seafood stir-fried with spicy XO sauce.
Crispy fried calamari seasoned with salt and pepper.
Shrimp stir-fried with fresh asparagus.
Category for Charbroiled Meat Over Vermicelli Noodle Bowl
Grilled pork balls served over vermicelli noodles with fresh vegetables.
Choice of beef, chicken, or pork served over vermicelli noodles.
Combination of charbroiled shrimp, shrimp paste cake, choice of meat, and egg roll over vermicelli.
Grilled pork balls and shrimp paste cake over vermicelli noodles.
Combination of grilled pork balls, shrimp paste cake, and egg roll over vermicelli.
Category for Charbroiled Meat Over Rice
Grilled pork chop served over steamed rice.
Choice of beef, chicken, or pork served over steamed rice.
Combination of grilled pork chop, shredded pork, and steamed egg patty over rice.
Grilled pork chop and shrimp served over rice.
Combination of grilled pork chop, shrimp, shrimp paste cake, shredded pork, and steamed egg patty over rice.
Category for Traditional Soups
Clear broth with pork-filled wontons and vegetables.
Wonton soup with added shrimp, chicken, and vegetables.
Rich soup featuring fish belly and crab meat.
Spicy and tangy soup with tofu, mushrooms, and bamboo shoots.
Seafood soup with tofu in a light broth.